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| BC2 Cognac Truffle |
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| BC3 Fraise du Bois - Creme Fraiche with Wild Strawberries |
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| BC25 Cherries in Dark Chocolate |
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| BC13 Vanilla Truffle |
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| BC22 Orange - Praline with Orange Pieces |
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| BC21 Aida - Cream Ganache in Milk Chocolate |
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| BC10 Champagne Truffles |
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| BC24 Milk Irish Coffee dusted with Icing Sugar |
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| BC5 Whisky Truffle |
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| BC20 Dark Cointreau Truffle |
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| BC7 Gin and Damson Truffle |
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| BC9 Dark Chocolate Truffles |
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| BC6 Raspberry fondant |
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| BC8 Baileys Truffles in Milk and White Chocolate |
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| BC17 Princess - Creamy Hazel Praline |
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| BC12 Charis - Raspberry Liquid Cream |
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| BC14 Milk Rum Truffle |
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| BC19 Scarlett - Soft Caramel Filling |
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| BC26 Cup Safari - smooth Orange flavoured creamy Mousse |
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| BC15 Dark Rum Truffle |
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| BC4 Havana - Rum Ganache with Raisin |
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| BC18 Rocher - Gianduja with Chopped Almond |
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| BC27 Babette - Vanilla Cream and Praline |
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| BC28 Coffee Truffle |
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| BC23 Cappuccino Cup - with Cappuccino Cream |
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| BC1 Christmas Puddings |
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| BC16 Rum Truffle rolled in milk flakes |
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| BC11 Milk Chocolate Truffles |
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| BCB1 Oval Cellophane Box |
Chocolates shown in the photograph: Champagne Truffles
See below for further options |
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| BCB3 Square Brown Rigid Box, Gold Inlay, Magnetic Catch |
| See below for options |
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| BCB4 Single Layer White Box with Gold Edging |
| See below for options |
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| BCB5 Flat Based Clear Bags with Gold Ribbon |
Shown in the photograph: Left: Assorted Belgian Chocolates, Right: Assorted Truffles
See below for further options |
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| BCB2 |
| Assorted Truffles |
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| BCB3 |
| Assorted Belgian Chocolates |
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| BCB4 |
| Assorted Belgian Truffles and Chocolates |
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| BCB5 |
| Selection shown may differ |
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